Oat, apricot, almond and raisin scones
These scones can be made dairy free if you use a dairy free spread instead of butter. Also can be...
07
Jan
02
May
Banana and date bread
This is such a good way to use up brown spotted bananas and give your friends or family a treat....
19
Sep
Traditional scones
Sometimes it is best to leave a recipe as it is. Trying to make a healthy scone is a challenge...
06
Sep
Plum Jam with honey and vanilla
Autumn is a lovely time of year when people share the bounty from of their gardens and hedgerows. I was...
06
Aug
White spelt yoghurt flatbreads with Za’atar (optional)
Great to accompany a curry or use as a flatbread to have with falafel, hummus and salad. So easy to...
28
Jul
Blueberry chia seed jam
In the summer months there is nothing better than a scone with berry jam but traditional jam contains a lot...
23
Apr
Spelt, seed and yoghurt flatbreads
These flatbreads are simplicity itself and very tasty. The texture is chewy and light and they double up as pitas...
16
Apr
Soaked seed, spelt and oat flatbreads
These were inspired by the crackers and breads in Dearbhla Reynolds book 'The Cultured club'. She is queen of the...
03
Apr
Breakfast squares (vegan)
A highly nutritious quick breakfast or snack especially if you're out and about. They contain no refined sugar, they are...
06
Feb
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