Simple traditional Chickpea Hummus
Making Hummus seems to be getting more and more complicated from rubbing off the skins of the chickpeas to adding...
Making Hummus seems to be getting more and more complicated from rubbing off the skins of the chickpeas to adding...
A meal in itself this salad is filling and has some delicious flavours. Some of the vegetables are roasted which...
This is a great way to use lightly cooked broccoli in a salad - the dressing is lovely mixed into...
This salad dressing is a staple in our house - heart healthy extra virgin olive oil, balsamic and cider vinegar,...
This goes perfectly with falafel or any curry dish. Add finely chopped cucumber for an authentic raita. 6 tbsp yoghurt -...
Traditionally Falafels are made with soaked uncooked chickpeas and deep fried. Here I have used tinned chickpeas and shallow fried...
I make these when I am travelling as they are easy to transport and 10 times better than anything you...
Lovely treat for tea time or breakfast on the go or for elevenses. Blueberries add antioxidants, almonds add protein and...
A great supper dish with a little cheat - using the Thai Gold red curry paste. Lots of vegetables including...
Simple to make these are filling and delicious and make a great weekend breakfast. Oats contain magnesium for relaxing muscles...