Liz, Author at Lizs Whole Food Kitchen - Page 3 of 20
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A very simple supper dish to serve topped with hummus or yoghurt or topped with a fried egg or alongside...

A simple and delicious gravy to accompany mashed potatoes, nut roast or roast or steamed vegetables. 150g mushrooms, chopped 1 large onion,...

A really simple way to get greens into us especially during the winter months but of course with an abundance...

This is a really simple granola, just toasted ingredients, delicious served with milk or yoghurt in the winter months with...

This recipe gives us a relatively healthy treat, Peanut butter gives us protein, B vitamins and good oils, coconut palm...

  These chocolate caramels are guilt free unless you eat a lot of them! They contain cashews which give you protein,...